Your restaurant.Your customers.Your app.
We design an ordering app in your restaurant’s image, and help you bring part of the customer relationship back into a channel you control.
Talk about my restaurantYou pay for the order. Then you pay again for the next one.
Delivery platforms can be useful for discovery, but they can also cut your margin and keep most of the customer relationship. The goal isn’t necessarily to drop them — it’s to build a direct channel alongside them that belongs to you.
- Monthly cost
- $2,900
- Annual cost
- $34,800
Illustrative example — excluding payment fees; your real rate depends on your contract.
Your own ordering channel.
An experience in the restaurant’s colours: menu, ordering, payment, pickup or delivery, customer accounts and loyalty — with a back office that keeps you in control day to day.
- Full menu
- Categories, options, extras, add-ons, allergens and availability.
- Pickup or delivery
- The customer picks whichever mode the restaurant and their zone allow.
- Payment
- Card, Apple Pay and Google Pay where the processor and setup allow it.
- Customer account
- Saved addresses, order history, preferences and past orders.
- White label
- The restaurant’s name, logo, colours and experience.
- Loyalty
- Rewards, promotions and push notifications within the agreed scope.
Run all of it without calling a developer.
Track orders, adjust prep times, change the menu, prices and availability, review sales and pull up a customer’s history — from a back office built for the people working the floor.
- APP
White-label iOS and Android app.
- CMD
Online ordering and payment.
- ADM
Restaurant back office.
- PUB
App Store and Google Play release.
- POS
POS and delivery integrations where compatible and in scope.
- WEB
Web ordering and local SEO groundwork where included.
- OPS
Hosting, maintenance and support per contract.
The work exists. The brands will follow.
Ordering apps we built are live on the stores. Each restaurant will appear here as its communication agreement is signed — not before. Proof you have no right to show isn’t proof; it’s exposure.
- Chez Maman Jeanne
- POP’S Villepinte
- Gyraya
Five steps, and you always know which one you’re on.
- 01Scoping
Menu, delivery zones, payment methods, integrations, loyalty. You leave this step with a written scope, not an intention.
- 02Design
The app takes on the restaurant’s colours, and every flow is signed off before a line of code is written.
- 03Build
App, back office and integrations. All three move together, because an app without a back office isn’t something you can hand over.
- 04Testing and release
Acceptance passes, demo accounts, App Store and Google Play listings, then submission.
- 05Launch
Acquisition, maintenance and support according to the signed offer. An app nobody downloads hasn’t launched.
What people ask us before signing.
No, and that isn’t the goal. They’re good at discovery. The point is to build a direct channel alongside them that belongs to you, so a regular’s order stops costing a commission every single time.
It depends on the menu, the integrations and the payment methods. We give you a schedule after scoping, never before — a date promised without seeing the scope is a date that slips.
Where the integration exists and is open, yes, and it enters the scope during scoping. Where it doesn’t, we say so then rather than halfway through.
The restaurant does. That’s the whole reason the offer exists: the customer relationship comes back to a channel you control.
We look at what it does well before suggesting you replace it. Sometimes the right answer is an app that builds on it, not a second system to maintain.
Shall we look at your numbers together?
Tell us your delivery volume and which platforms you’re on. We come back with a costed proposal.
Talk about my restaurant